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Spicy Carrot Juice Mocktail Recipe


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3.9 from 50 reviews

  • Author: Chef
  • Total Time: 5 min
  • Yield: 1 serving
  • Diet: Vegan, Gluten Free

Description

This Spicy Carrot Juice Mocktail offers an earthy and vibrant flavor profile, combining fresh carrot juice with zesty ginger and a hint of chili for a bold, refreshing, and detoxifying beverage. Perfect for boosting immunity and aiding digestion, this drink is a healthy and satisfying choice for any time of day.


Ingredients

Juice Base

  • 1 cup carrot juice (fresh or bottled)
  • 1 tbsp lemon juice

Spices & Sweetener

  • ½ tsp grated ginger
  • Pinch of cayenne or chili flakes
  • 1 tsp honey or agave

To Serve

  • Ice
  • Mint or lemon slice for garnish


Instructions

  1. Combine Ingredients: In a cocktail shaker, add the carrot juice, lemon juice, grated ginger, cayenne or chili flakes, and honey or agave.
  2. Add Ice: Fill the shaker with ice to chill the ingredients effectively and help blend the flavors together.
  3. Shake Well: Secure the lid on the shaker and shake vigorously for about 15-20 seconds to ensure all ingredients are well combined and nicely chilled.
  4. Strain: Strain the mixture into a serving glass over fresh ice to keep the drink cool and refreshing.
  5. Garnish and Serve: Garnish with a sprig of mint or a lemon wheel for an elegant touch and enhanced aroma. Serve immediately.

Notes

  • Add orange juice for a sweeter and fruitier variation of this mocktail.
  • This drink is great for boosting immunity due to the vitamins from carrot and lemon coupled with ginger’s digestive benefits.
  • Adjust the amount of cayenne or chili flakes to control the spice level to your preference.
  • Use fresh carrot juice for the best flavor, but bottled juice works well in a pinch.
  • Prep Time: 5 min
  • Cook Time: 0 min
  • Category: Drink / Mocktail
  • Method: Shaking
  • Cuisine: Modern / Wellness