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Fresh Blueberry Mojito Cocktail Recipe


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4 from 80 reviews

  • Author: Chef
  • Total Time: 10 mins
  • Yield: 1 cocktail
  • Diet: Gluten Free

Description

Fresh Blueberry Mojito Cocktail is a refreshing summer drink blending juicy blueberries, fresh mint, lime juice, white rum, and sparkling water. This crisp, fruity cocktail is ideal for warm-weather entertaining, offering a vibrant twist on the classic mojito with a burst of blueberry flavor.


Ingredients

Ingredients

  • ½ cup fresh blueberries
  • 10 fresh mint leaves
  • 2 lime wedges
  • 2 tsp sugar
  • 2 oz white rum
  • Ice cubes
  • Club soda
  • Extra blueberries and mint for garnish


Instructions

  1. Muddle Ingredients: In a sturdy glass, gently muddle the fresh blueberries, mint leaves, lime wedges, and sugar together. This releases the flavors and juices that form the base of the cocktail.
  2. Add Ice: Fill the glass with ice cubes to chill the drink and provide a refreshing temperature.
  3. Pour Rum: Pour 2 ounces of white rum over the muddled fruit and ice to infuse the cocktail with its signature spirit.
  4. Top with Club Soda: Add club soda to the glass to top off the drink, giving it a light, bubbly texture.
  5. Stir Gently: Use a bar spoon or straw to gently stir the cocktail, combining all the ingredients without crushing the mint leaves.
  6. Garnish and Serve: Finish by garnishing with extra fresh blueberries, a sprig of mint, and a lime wedge on the rim for a visually appealing presentation and enhanced aroma.

Notes

  • For a non-alcoholic variation, omit the rum and replace it with extra sparkling water.
  • Using frozen blueberries instead of fresh can help keep the cocktail chilled longer without diluting the flavor.
  • Prep Time: 10 mins
  • Cook Time: 0 mins
  • Category: Drinks
  • Method: No-Cook
  • Cuisine: Cuban-Inspired