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Cheese and Bacon Pasta Bake Recipe

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4 from 38 reviews

  • Author: Chef
  • Total Time: 40 minutes
  • Yield: 4 servings
  • Diet: Meat-Based

Description

A comforting and cheesy pasta bake loaded with crispy bacon and a creamy sauce, baked until golden and bubbling. This dish combines tender cooked pasta with a rich cheese sauce, crispy bacon bits, and a golden cheesy crust, making it a perfect meal for family dinners or cozy nights in.

Ingredients

Cheese Sauce

  • 2 tablespoons butter
  • 2 tablespoons flour
  • 2 cups milk
  • 1/2 teaspoon garlic powder
  • Salt and black pepper to taste
  • 1 cup shredded cheddar cheese
  • 1/2 cup mozzarella cheese

Main Ingredients

  • 2 cups cooked pasta
  • 6 slices bacon, cooked and crumbled

Instructions

  1. Preheat the Oven: Preheat your oven to 180°C (350°F) to ensure it reaches the right temperature for baking the pasta bake evenly.
  2. Make the Cheese Sauce: In a saucepan, melt the butter over medium heat. Stir in the flour and cook for about a minute to form a roux. Gradually whisk in the milk until the mixture is smooth and thickened, about 3-5 minutes. Add garlic powder, salt, and black pepper to taste, then stir in half of the shredded cheddar and mozzarella cheeses until melted and creamy.
  3. Combine Pasta and Sauce: In a large bowl, combine the cooked pasta with the crumbled bacon and the creamy cheese sauce, mixing thoroughly to coat all the pasta evenly.
  4. Assemble the Bake: Transfer the pasta mixture into a baking dish. Sprinkle the remaining cheddar and mozzarella cheese evenly on top to create a cheesy crust.
  5. Bake: Place the baking dish in the preheated oven and bake for 20 to 25 minutes until the top is golden brown and bubbly.
  6. Serve: Remove from the oven and let it sit for a few minutes before serving warm for the best flavor and texture.

Notes

  • Use any pasta shape you prefer, such as penne, fusilli, or shells.
  • Add vegetables like broccoli florets or peas to increase the nutritional value and add color.
  • For an extra crispy topping, broil the pasta bake for 2-3 minutes after baking, keeping a close eye to avoid burning.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Find it online: https://kitchenmartha.com/cheese-and-bacon-pasta-bake-recipe/