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Caramel Chex Mix Recipe

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4.3 from 63 reviews

  • Author: Chef
  • Total Time: 55 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

Caramel Chex Mix is a deliciously sweet and crunchy snack featuring Chex cereal coated in a rich, homemade caramel sauce. This irresistible treat is perfect for parties, holidays, or as a delightful snack to share with friends and family.

Ingredients

Main Ingredients

  • 6 cups Chex cereal (corn, rice, or wheat)
  • 1/2 cup unsalted butter
  • 1 cup brown sugar
  • 1/4 cup light corn syrup
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon vanilla extract
  • 1/2 cup chopped pecans (optional)

Instructions

  1. Preheat Oven: Preheat your oven to 250°F (120°C) and line a large baking sheet with parchment paper to prepare for the mix.
  2. Prepare Cereal: Place 6 cups of your chosen Chex cereal into a large mixing bowl, setting it aside for coating.
  3. Make Caramel Sauce: In a medium saucepan over medium heat, melt 1/2 cup unsalted butter together with 1 cup brown sugar and 1/4 cup light corn syrup. Stir continuously until the mixture begins to boil.
  4. Boil Mixture: Let the caramel mixture boil for 2 minutes without stirring to ensure it thickens properly.
  5. Add Flavorings: Remove the saucepan from heat and stir in 1/2 teaspoon baking soda and 1/2 teaspoon vanilla extract; the mixture will bubble up, creating a smooth caramel sauce.
  6. Coat Cereal: Pour the warm caramel sauce over the Chex cereal and gently stir to coat all pieces evenly. Add 1/2 cup chopped pecans here if desired for extra texture and flavor.
  7. Bake: Spread the coated cereal evenly on the prepared baking sheet. Bake in the preheated oven for 45 minutes, stirring every 15 minutes to ensure even baking and coating.
  8. Cool: Remove the mix from the oven and allow it to cool completely on the baking sheet. Once cooled, break apart any large clusters before serving.

Notes

  • Add pretzels or peanuts to the mix for additional crunch and flavor variety.
  • Store the Caramel Chex Mix in an airtight container to maintain freshness for up to one week.
  • After cooling, break apart large caramel clusters for easier snacking and serving.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Find it online: https://kitchenmartha.com/caramel-chex-mix-recipe/