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Air Fryer Banana Split Recipe

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4.4 from 28 reviews

  • Author: Chef
  • Total Time: 12 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

This Air Fryer Banana Split is a delightful twist on the classic dessert, featuring caramelized bananas cooked to perfection in an air fryer. Topped with your choice of ice cream, fresh strawberries, banana slices, chocolate sauce, crunchy nuts, and whipped cream, this quick and easy recipe offers a perfect blend of warm and cold flavors for a refreshing and indulgent treat.

Ingredients

Banana Base

  • 2 ripe but firm bananas
  • 1 tablespoon melted butter
  • 1 tablespoon brown sugar
  • 1/2 teaspoon cinnamon

Toppings

  • 2 cups vanilla, chocolate, or strawberry ice cream
  • 1/2 cup sliced strawberries
  • 1/2 cup sliced banana
  • 1/4 cup chocolate sauce
  • 2 tablespoons chopped peanuts or walnuts
  • 1/4 cup whipped cream
  • Maraschino cherries, optional

Instructions

  1. Preheat Air Fryer: Preheat your air fryer to 375°F (190°C) to ensure it reaches the perfect temperature for caramelizing the bananas.
  2. Prepare Bananas: Slice the bananas lengthwise. You can leave the peel on if you prefer easier handling during cooking, or peel them and place the bananas in an air-fryer-safe dish for a cleaner presentation.
  3. Season Bananas: Brush the bananas with melted butter evenly on all sides. Sprinkle the brown sugar and cinnamon over the buttered bananas to add sweetness and a warm spice.
  4. Air Fry Bananas: Place the prepared bananas in the air fryer basket or dish. Cook for 5 to 7 minutes, or until the bananas are softened and lightly caramelized, creating a warm, golden exterior.
  5. Assemble Banana Split: Carefully transfer the warm bananas to serving plates. Add scoops of your chosen ice cream between or alongside the banana halves for a creamy contrast.
  6. Add Toppings: Top the bananas and ice cream with sliced strawberries, extra banana slices, chocolate sauce, chopped nuts, and a generous amount of whipped cream to create texture and flavor layers.
  7. Finish and Serve: Garnish with maraschino cherries if desired for an authentic banana split look. Serve immediately to enjoy the contrast between warm caramelized bananas and cold ice cream.

Notes

  • Use bananas that are ripe but still firm to ensure they hold their shape during air frying.
  • Enhance flavors by adding caramel sauce, peanut butter drizzle, or crushed cookies as additional toppings.
  • Cooking bananas with the peel on allows for easier cleanup; peel after cooking if preferred.
  • For a vegan-friendly version, use dairy-free ice cream and whipped toppings.
  • Assemble the banana split immediately after air frying to maintain the perfect warm and cold contrast.
  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American

Find it online: https://kitchenmartha.com/air-fryer-banana-split-recipe/