Description
A refreshing and frosty Winter Wonderland Mocktail featuring creamy coconut milk and tangy pineapple juice, topped with bubbly sparkling water. This easy-to-make mocktail captures festive tropical vibes perfect for chilly winter celebrations.
Ingredients
Main Ingredients
- ½ cup coconut milk
- ¼ cup pineapple juice
- ¼ cup sparkling water
- Ice cubes
- Shredded coconut for rimming the glass
Instructions
- Prepare the glass: Rim a serving glass by dipping the edge into water or pineapple juice, then coat it with shredded coconut to create a festive coconut rim.
- Mix ingredients: In a cocktail shaker, combine the coconut milk, pineapple juice, and ice cubes. Shake vigorously until well chilled and blended.
- Pour and top: Strain the shaken mixture into the prepared coconut-rimmed glass.
- Add sparkling water: Gently top off the drink with sparkling water to add effervescence and a refreshing finish.
- Garnish and serve: Optionally garnish with a sprig of rosemary or a few cranberries to enhance the winter theme and add a pop of color before serving.
Notes
- Use full-fat coconut milk for a creamier texture and richer flavor.
- Chill all ingredients beforehand to keep the mocktail cold without diluting the flavors with too much ice.
- Garnish with rosemary or cranberries to add aroma and visual appeal.
- For a sweeter option, add a teaspoon of simple syrup or honey before shaking.
- Ensure the sparkling water is added last to maintain its fizz.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks / Mocktail
- Method: Shaking
- Cuisine: Tropical-Inspired
