Vanilla Cinnamon Milk Tea is a cozy, flavorful drink that combines the aromatic warmth of cinnamon with the smooth sweetness of vanilla and the rich creaminess of milk tea. This beverage offers a comforting balance of flavors, making it the perfect treat for a chilly day or as a relaxing afternoon pick-me-up. With a fragrant hint of spice and a smooth, velvety texture, this tea will quickly become one of your favorite beverages.
Why You’ll Love This Recipe
If you love cozy, aromatic drinks with a little bit of sweetness, Vanilla Cinnamon Milk Tea is for you. The blend of cinnamon and vanilla creates a warm, comforting flavor profile that’s both soothing and indulgent. The creamy milk adds a rich texture that complements the tea perfectly. This drink is versatile—you can adjust the sweetness and spice level to your liking, making it a perfect treat to sip on any time of the day. Whether you’re relaxing at home, enjoying a special treat, or in need of a warm pick-me-up, this drink has everything you’re craving.
Ingredients
- 1 cup water
- 1 black tea bag (or 1 tablespoon loose-leaf black tea)
- 1/2 cup milk (or dairy-free milk of choice)
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1-2 tablespoons honey or sugar (to taste)
- A pinch of ground cinnamon (for garnish, optional)
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- Prepare the milk: While the tea is brewing, heat the milk in a separate pot over low to medium heat, stirring occasionally. Be careful not to let it boil. Once warm, remove it from the heat.
- Add cinnamon and vanilla: Stir in the ground cinnamon and vanilla extract into the warm milk. Whisk gently to combine and create a smooth, spiced flavor.
- Combine the tea and milk: Once the tea has steeped, remove the tea bag (or strain the loose-leaf tea) and pour the brewed tea into a mug. Add the spiced milk mixture to the tea.
- Sweeten: Stir in honey or sugar to taste, adjusting the sweetness to your preference.
- Garnish: Optionally, sprinkle a pinch of ground cinnamon on top for extra spice and aroma.
- Serve: Enjoy your Vanilla Cinnamon Milk Tea while it’s warm and comforting!
Servings and timing
- Servings: 1
- Prep time: 5 minutes
- Cook time: 5 minutes
- Total time: 10 minutes
Variations
- Spicy Cinnamon Milk Tea: If you like more spice, increase the cinnamon or add a dash of ground ginger or nutmeg for a more complex flavor.
- Vanilla Almond Milk Tea: Substitute the regular milk with almond milk for a slightly nutty, dairy-free version of this drink.
- Sweetened condensed milk: For a richer, creamier flavor, you can use sweetened condensed milk instead of regular milk and honey or sugar.
Storage/reheating
- Storage: This drink is best enjoyed fresh, but if you have leftovers, store it in an airtight container in the refrigerator for up to 1 day.
- Reheating: To reheat, simply warm the tea mixture on the stove over low heat, stirring occasionally, until it reaches your desired temperature.
FAQs
1. Can I use a different type of tea?
Yes, while black tea works best for this recipe, you can use other teas such as chai, green tea, or even rooibos tea for a unique flavor.
2. Can I make this drink without milk?
Yes, you can make it dairy-free by substituting the milk with any plant-based milk like almond milk, oat milk, or soy milk. Adjust the sweetness if needed.
3. Can I make this recipe without vanilla extract?
Yes, if you don’t have vanilla extract, you can skip it or substitute with a drop of vanilla bean paste or a little bit of maple syrup for added sweetness.
4. How can I make this drink sweeter?
You can adjust the sweetness by adding more honey, sugar, or even flavored syrups like vanilla or caramel syrup.
5. Can I use loose-leaf tea instead of tea bags?
Yes, you can use loose-leaf tea. Just make sure to strain the tea leaves after steeping.
6. Can I add other spices?
Absolutely! You can experiment with other warm spices like nutmeg, clove, or cardamom to enhance the flavor of the drink.
7. Is this drink good for cold weather?
Yes, this Vanilla Cinnamon Milk Tea is perfect for cold weather! The warm spices and creamy texture make it especially cozy on chilly days.
8. Can I make this drink vegan?
Yes, just substitute the milk with a plant-based milk and use maple syrup or another vegan sweetener instead of honey.
9. Can I make it more caffeinated?
If you prefer a stronger tea flavor, use two tea bags or add extra loose-leaf tea. You can also choose a tea with a higher caffeine content like Assam or Darjeeling.
Conclusion
Vanilla Cinnamon Milk Tea is the perfect blend of sweet, spicy, and creamy—ideal for warming up on a cold day or enjoying as a special treat. Whether you prefer it hot or iced, this drink is an easy way to indulge in comforting flavors that soothe the soul. With its easy preparation and customizable sweetness, Vanilla Cinnamon Milk Tea will quickly become one of your go-to beverages for any occasion!
Print
Vanilla Cinnamon Milk Tea
- Total Time: 10 minutes
- Yield: 1 serving
Description
Vanilla Cinnamon Milk Tea is a cozy, flavorful beverage that combines the warmth of cinnamon with the sweetness of vanilla and the creaminess of milk tea, creating a comforting drink perfect for chilly days or as an afternoon pick-me-up.
Ingredients
- 1 cup water
- 1 black tea bag (or 1 tablespoon loose-leaf black tea)
- 1/2 cup milk (or dairy-free milk of choice)
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1–2 tablespoons honey or sugar (to taste)
- A pinch of ground cinnamon (for garnish, optional)
Instructions
- Prepare the milk: While the tea is brewing, heat the milk in a separate pot over low to medium heat, stirring occasionally. Be careful not to let it boil. Once warm, remove it from the heat.
- Add cinnamon and vanilla: Stir in the ground cinnamon and vanilla extract into the warm milk. Whisk gently to combine and create a smooth, spiced flavor.
- Combine the tea and milk: Once the tea has steeped, remove the tea bag (or strain the loose-leaf tea) and pour the brewed tea into a mug. Add the spiced milk mixture to the tea.
- Sweeten: Stir in honey or sugar to taste, adjusting the sweetness to your preference.
- Garnish: Optionally, sprinkle a pinch of ground cinnamon on top for extra spice and aroma.
- Serve: Enjoy your Vanilla Cinnamon Milk Tea while it’s warm and comforting!
Notes
- Spicy Cinnamon Milk Tea: Add more cinnamon or a dash of ground ginger or nutmeg for a more complex flavor.
- Vanilla Almond Milk Tea: Substitute the regular milk with almond milk for a slightly nutty, dairy-free version of this drink.
- Sweetened condensed milk: For a richer, creamier flavor, you can use sweetened condensed milk instead of regular milk and honey or sugar.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 14g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg