Description
Peppermint Hot Cocoa is a festive winter favorite made with rich unsweetened cocoa, creamy milk, and refreshing peppermint extract. This warm, chocolatey drink can be topped with whipped cream, marshmallows, or crushed candy canes, making it the perfect cozy treat for cold nights or holiday celebrations.
Ingredients
Base Ingredients
- 1 cup milk of choice (dairy, almond, oat, or soy)
- 2 tablespoons unsweetened cocoa powder
- 1–2 tablespoons granulated sugar (to taste)
- ¼ teaspoon peppermint extract
- ¼ teaspoon vanilla extract
- Pinch of salt
Optional Ingredients
- ¼ cup semi-sweet chocolate chips (optional, for extra richness)
- Optional toppings: whipped cream, marshmallows, crushed candy canes, chocolate shavings
Instructions
- Combine Ingredients: Add milk, cocoa powder, sugar, and a pinch of salt to a small saucepan to prepare the base of the hot cocoa.
- Heat and Whisk: Place the saucepan over medium heat and whisk the mixture continuously until it becomes smooth and is warmed through, ensuring the cocoa and sugar dissolve evenly.
- Melt Chocolate (Optional): Stir in the semi-sweet chocolate chips if using, whisking until the chocolate is fully melted and incorporated into the cocoa for extra richness.
- Add Flavors: Remove the saucepan from heat and stir in the peppermint and vanilla extracts to infuse the drink with its signature refreshing and sweet aroma.
- Serve: Pour the hot cocoa into a mug, then top with your choice of whipped cream, marshmallows, or crushed candy canes for added festivity and texture.
- Enjoy Warm: Serve immediately while warm for the most comforting and flavorful experience.
Notes
- Start with less peppermint extract as it is very strong and can overpower the flavor.
- Using dark chocolate chips instead of semi-sweet will give a deeper chocolate flavor.
- Make the cocoa dairy-free by choosing plant-based milk options like almond, oat, or soy milk.
- For a mocha twist, add a splash of espresso to the hot cocoa.
- The recipe can be easily doubled or multiplied to serve more guests.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
