Description
A refreshing Peach and Seasonal Fruit Salad with a honey-citrus dressing, perfect for summer gatherings or as a healthy snack. Juicy peaches paired with berries, melon, and optional add-ins like feta and mint create a delicious balance of flavors.
Ingredients
- Fresh ripe peaches (2-3, depending on size), sliced
- Seasonal fruits like blueberries, strawberries, or melon (about 2 cups total)
- 1–2 tablespoons citrus juice (lemon or lime)
- 1–2 tablespoons honey (or more to taste)
- Optional Add-ins:
- Feta cheese (crumbled, about ¼ cup)
- Fresh mint or basil (chopped, about 2 tablespoons)
- Nuts like almonds or pecans (about ¼ cup, chopped)
Instructions
- Prepare the Fruit: Wash and slice the peaches into wedges or cubes. If using berries, rinse them gently, and slice any larger fruits like strawberries or melon into bite-sized pieces.
- Make the Dressing: In a small bowl, mix the citrus juice (lemon or lime) with honey until the honey dissolves. Taste and adjust the sweetness by adding more honey if desired.
- Assemble the Salad: In a large bowl, combine the sliced peaches and other seasonal fruits. Pour the citrus-honey dressing over the fruit and toss gently to coat everything evenly.
- Optional Add-ins: If you’re using feta cheese, mint, basil, or nuts, sprinkle them on top of the salad and toss gently again.
- Serve: Transfer the fruit salad to a serving bowl, garnish with extra mint or basil if desired, and serve immediately for the freshest flavor.
Notes
- For a spicy version, add a pinch of chili powder, cayenne pepper, or fresh jalapeño slices.
- If you’re looking for a creamier version, try adding a dollop of Greek yogurt or whipped cream before serving.
- Store leftovers in an airtight container in the refrigerator for up to 1 day. The fruit may release juice, but the flavors will still be delicious.
- For a vegan option, skip the feta cheese and enjoy the fruit and fresh herbs on their own.
- Prep Time: 10-15 minutes
- Cook Time: undefined
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 16g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
