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Homemade Vegan Chicken Bouillon Powder Recipe


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4.4 from 47 reviews

  • Author: Chef
  • Total Time: 5 minutes
  • Yield: Approximately ½ cup
  • Diet: Vegan, Gluten Free

Description

This homemade chicken powder is an all-natural, flavorful seasoning blend ideal for enhancing soups, stews, rice, and various dishes without using artificial additives. It combines nutritional yeast and aromatic spices to mimic the savory taste of chicken bouillon in a versatile, vegan-friendly powder.


Ingredients

Dry Ingredients

  • ½ cup nutritional yeast
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 teaspoon turmeric
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • Optional: ½ teaspoon celery seed


Instructions

  1. Combine Ingredients: Place all of the measured ingredients into a blender or food processor to prepare for blending.
  2. Pulse to Mix: Pulse the mixture until it is finely ground and evenly combined into a uniform powder to ensure consistent flavor distribution.
  3. Store: Transfer the finished chicken powder into an airtight jar or container to maintain freshness, storing it in a cool, dry place for up to 6 months.

Notes

  • Add 1 tablespoon of chicken powder to 1 cup of hot water to create an instant savory broth.
  • This powder is excellent for seasoning vegetables, grains, and other dishes to enhance flavor.
  • Adjust salt and spices according to your dietary needs or taste preference.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Seasoning, Condiment
  • Method: No-Cook
  • Cuisine: Global