Description
Enjoy a delightful and refreshing Creamy Fruit Mocktail, a non-alcoholic fruit cocktail dessert perfect for summer. This simple and creamy treat is ideal for parties and gatherings, offering a burst of fruity flavors in every sip.
Ingredients
Main Ingredients:
- 1 12 oz can evaporated milk
- 1/4 cup heavy whipping cream
- 3 tbsp condensed milk
Fruits:
- 1/2 20 oz can longan in syrup
- 1/2 20 oz can lychee in syrup
- 1/2 20 oz can sliced peaches in syrup
- 3/4 cup sliced strawberries
- 1/2 12 oz jar tapioca pearls in red syrup
- 1/2 12 oz jar nata de coco
Instructions
- Mix Creamy Base: In a large mixing bowl or pitcher, combine evaporated milk, heavy whipping cream, and condensed milk. Adjust sweetness to taste.
- Add Fruits: Mix in the assorted fruits and ingredients, including any syrup from canned fruits. Stir well.
- Serve: Chill in the fridge or add ice for immediate enjoyment. Serve cold and relish the flavors!
Notes
- Feel free to use your favorite fruits in this recipe.
- For a fizzy twist, consider adding seltzer water or cream soda for a sparkling mocktail.
- Prep Time: 15 minutes
- Category: Dessert
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: Approximately 250 calories
- Sugar: Varies based on fruits and sweeteners used
- Sodium: Varies based on ingredients
- Fat: Approximately 10g
- Saturated Fat: Approximately 6g
- Unsaturated Fat: Approximately 4g
- Trans Fat: 0g
- Carbohydrates: Approximately 35g
- Fiber: Approximately 1g
- Protein: Approximately 5g
- Cholesterol: Approximately 30mg
