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Cinnamon Apple Pie Overnight Oats Recipe


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3.9 from 48 reviews

  • Author: Chef
  • Total Time: 8 hrs 5 mins
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Enjoy a healthy and delicious start to your day with these Cinnamon Apple Pie Overnight Oats, combining creamy oats with fresh diced apples and warm cinnamon flavors to mimic the taste of classic apple pie without the baking.


Ingredients

Overnight Oats Base

  • ½ cup rolled oats
  • ½ cup milk
  • ¼ cup Greek yogurt
  • ½ apple, diced
  • 1 tsp maple syrup
  • ½ tsp cinnamon
  • Pinch of salt


Instructions

  1. Combine Ingredients: In a jar or container, combine the rolled oats, milk, Greek yogurt, diced apple, maple syrup, cinnamon, and a pinch of salt. Stir well to ensure all ingredients are evenly mixed.
  2. Refrigerate Overnight: Cover the jar or container with a lid or plastic wrap and refrigerate overnight (at least 8 hours) to allow the oats to soften and flavors to meld.
  3. Serve: The next morning, give the oats a good stir. Add any desired toppings such as nuts, seeds, or extra fruit, then serve chilled for a quick and satisfying breakfast.

Notes

  • Keeps well refrigerated for up to 4 days, making it perfect for meal prep.
  • Use your favorite type of milk, including dairy or plant-based alternatives.
  • Add extra toppings like chopped nuts, raisins, or a dollop of nut butter for added texture and flavor.
  • Adjust sweetness by adding more or less maple syrup according to taste.
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American