Why You’ll Love This RecipeCampfire Cola Dirty Soda is a fun and unique twist on your classic soda. With the smoky, rich flavor of cola combined with the sweet and creamy addition of coconut and a touch of vanilla, this drink feels like an indulgent treat straight from a cozy campfire setting. The addition of flavored syrups and a little bit of fizzy fun makes this a perfect refreshment for any occasion, whether you’re lounging at home, hosting a party, or sitting around a campfire. It’s easy to make and sure to impress!

Campfire Cola Dirty Soda

Ingredients

  • 1 can of cola (regular or diet, your choice)
  • 2 tablespoons coconut cream (or coconut syrup)
  • 1 tablespoon vanilla syrup or extract
  • Crushed ice
  • Whipped cream for topping (optional)
  • Maraschino cherry for garnish (optional)
  • A pinch of smoked salt (optional, for a “campfire” taste)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Fill a tall glass with crushed ice.
  2. Pour the cola over the ice, filling the glass about 3/4 of the way full.
  3. Add the coconut cream (or syrup) and vanilla syrup (or extract) to the glass and stir until everything is well combined.
  4. For a fun “campfire” twist, sprinkle a pinch of smoked salt over the top, or you can skip this step for a sweeter version.
  5. Top with a generous amount of whipped cream if desired, and garnish with a maraschino cherry for a fun, festive look.
  6. Serve immediately and enjoy!

Servings and Timing

This recipe makes 1 serving.

  • Prep time: 5 minutes
  • Total time: 5 minutes

Variations

  • Flavor variations: Try adding other flavored syrups like caramel, cherry, or chocolate to customize your dirty soda.
  • Diet version: Use diet cola or a sugar-free cola and coconut syrup for a lower-calorie version.
  • Non-carbonated twist: For a less fizzy option, substitute the cola with iced tea or lemonade for a unique flavor combination.
  • Spiked version: Add a splash of rum or whiskey for an adult twist on this fun drink.

Storage/Reheating

This drink is best served immediately after preparation. The ice will start to dilute the soda over time, so it’s best enjoyed fresh.

FAQs

1. Can I use coconut milk instead of coconut cream?

Yes, coconut milk works fine, but coconut cream gives a richer, thicker texture to the drink. If using coconut milk, you might want to add a little more syrup to balance the sweetness.

2. What is smoked salt, and can I skip it?

Smoked salt adds a subtle, smoky flavor to the drink, mimicking the taste of being by a campfire. You can skip it if you prefer a sweeter drink without the smoky note.

3. Can I make this drink ahead of time?

While it’s best fresh, you can prepare the syrup (coconut cream and vanilla) ahead of time and store it in the fridge. Assemble the drink right before serving to keep the soda fizzy.

4. How can I make this drink sweeter?

You can add extra vanilla syrup or a little more coconut cream to increase the sweetness.

5. Can I make this drink without whipped cream?

Yes, whipped cream is optional. You can skip it or top the drink with a non-dairy whipped topping for a lighter version.

6. Is there a way to make this drink less sweet?

If you find the drink too sweet, reduce the amount of coconut cream or vanilla syrup, or opt for a diet cola to cut down on sugar.

7. How can I make this drink even more like a “campfire” experience?

For an added campfire vibe, toast a marshmallow over a flame and drop it in the drink or use a smoked simple syrup instead of smoked salt for a richer smoky flavor.

Conclusion

Campfire Cola Dirty Soda is a delightful and creative drink that’s perfect for enjoying by the fire or simply for a sweet and fizzy treat anytime. The combination of cola, coconut cream, and vanilla syrup gives it a refreshing and creamy flavor with a touch of nostalgia. Whether you’re making it for a party or just for yourself, this easy-to-make drink will bring a fun twist to your beverage rotation. Refreshing, creamy, and with a touch of campfire magic, it’s a drink that’s sure to impress!

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Campfire Cola Dirty Soda

Campfire Cola Dirty Soda


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  • Author: Chef MARTHA
  • Total Time: 50 minutes
  • Yield: 6 servings

Description

 

Campfire Cola Dirty Soda is a fun and unique twist on a classic soda, combining the smoky richness of cola with sweet coconut cream, vanilla, and a touch of smoked salt for a campfire-inspired drink. Topped with whipped cream and a cherry, it’s a refreshing and indulgent treat


Ingredients

  • 1 can (12 oz) cola (your choice of regular or diet)

  • 1/4 cup heavy cream or coconut cream

  • 2 tbsp marshmallow syrup (or marshmallow fluff mixed with water)

  • 1 tsp vanilla extract

  • Ice cubes

  • Whipped cream (optional, for topping)

  • Crushed graham crackers (optional, for garnish)

  • Mini marshmallows (optional, for garnish)

Instructions

  • Fill a glass with ice cubes to chill the soda.

  • In a small bowl, mix the marshmallow syrup with vanilla extract. Stir until well combined.

  • Pour the cola over the ice in your glass, leaving a little room at the top for the cream.

  • Slowly pour in the marshmallow-vanilla syrup mixture into the cola, stirring gently to combine.

  • Add the heavy cream (or coconut cream) and stir gently. The cream will float on top, creating a “dirty” soda effect.

  • Optional: Top with whipped cream, a sprinkle of crushed graham crackers, and mini marshmallows for extra campfire flavor.

  • Serve immediately and enjoy your Campfire Cola Dirty Soda!

Notes

  • For an extra smoky flavor, try adding a small splash of liquid smoke (just a few drops) to the marshmallow syrup.

  • If you prefer a dairy-free version, use coconut cream and dairy-free whipped cream.

  • You can adjust the sweetness by adding more or less marshmallow syrup based on your personal preference.

  • This drink can be served at parties or as a fun treat for kids and adults alike.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1/6 of recipe
  • Calories: 250
  • Sugar: undefined
  • Sodium: 680mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: undefined
  • Trans Fat: undefined
  • Carbohydrates: 17g
  • Fiber: 3g
  • Protein: 26g
  • Cholesterol: 75mg

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