If you’re on the hunt for a comforting and irresistibly delicious dinner that brings family and friends to the table, the Cheesy Broccoli Chicken Bake Recipe is about to become your new favorite. This dish marries tender chicken, fresh broccoli, and ooey-gooey cheese in a creamy blend that’s both hearty and wholesome. Each bite offers a beautiful balance of protein-packed chicken and vibrant green broccoli, all wrapped in a luscious cheesy sauce that’s perfect for winding down after busy days. Whether you’re craving something easy to whip up or a meal that feels like a warm hug, this bake truly delivers on all fronts.

Ingredients You’ll Need

The image shows seven white bowls and one small silver cup arranged on a white marbled surface. From the top left, the first bowl contains a light gray creamy sauce, the next bowl on the right holds golden crushed crackers. Below these, a small bowl has three pieces of pale yellow butter. To the left, a clear bowl is filled with cooked white rice. Below the rice is a white bowl with finely shredded bright orange cheese. To the right of the cheese, a white bowl holds pieces of light tan cooked chicken. At the bottom right, another white bowl contains fresh green broccoli florets. Near the broccoli, the small silver cup holds a thick light gray sauce, and next to it at the bottom left, a small bowl has a creamy pale yellow spread. photo taken with an iphone --ar 4:5 --v 7

Getting started with this Cheesy Broccoli Chicken Bake Recipe is simple because the ingredients are straightforward yet essential. Each one brings something wonderful to the table—whether it’s the rich texture of cheese, the fresh crunch of broccoli, or the savory flavor of perfectly cooked chicken.

  • Chicken breasts: Boneless and skinless for easy shredding or dicing, providing the meaty foundation of the dish.
  • Broccoli florets: Fresh or lightly steamed, offering a bright green pop of color and a nutritious crunch.
  • Cheddar cheese: Sharp and melty, it creates that irresistible golden crust and creamy filling.
  • Sour cream: Adds tang and creaminess, helping tie all the textures together perfectly.
  • Mayonnaise: Enhances moisture and richness without overpowering the flavors.
  • Garlic powder: An aromatic punch that deepens the savory notes of the chicken and cheese.
  • Onion powder: A subtle sweetness that complements the garlic and balances the dish.
  • Salt and pepper: Simple but essential seasonings that bring out every flavor element.
  • Parmesan cheese: Sprinkled on top for an extra layer of nutty, golden goodness.

How to Make Cheesy Broccoli Chicken Bake Recipe

Step 1: Prepare the Chicken and Broccoli

Start by preheating your oven to 375°F (190°C). While that warms up, dice or shred your cooked chicken breasts into bite-sized pieces—this makes every forkful super tender and easy to enjoy. Then, lightly steam or blanch the broccoli florets until they’re just crisp-tender to keep their vibrant color and slight crunch.

Step 2: Mix the Creamy Cheese Sauce

In a large mixing bowl, combine the sour cream, mayonnaise, garlic powder, onion powder, salt, and pepper. Stir until the mixture is smooth and creamy. Next, fold in the sharp cheddar cheese, reserving a little for sprinkling on top. This sauce is the secret to delivering that luscious, melt-in-your-mouth sensation throughout the bake.

Step 3: Combine All Ingredients

Gently toss the chicken and broccoli with the creamy cheese sauce, ensuring every piece is coated in that flavorful blend. Then, transfer everything into a greased 9×13-inch baking dish, spreading it out evenly. This even layer helps each bite offer a perfect mix of protein, veggies, and cheese.

Step 4: Add the Toppings and Bake

Sprinkle the reserved cheddar cheese and a good handful of Parmesan over the top to create a gorgeous golden crust during baking. Pop your dish into the oven and bake for about 25 to 30 minutes, or until the cheese is bubbly and beautifully browned. The aroma will have you eagerly waiting to dive in.

How to Serve Cheesy Broccoli Chicken Bake Recipe

A white pan filled with creamy baked pasta mixed with curly macaroni, bright green broccoli florets, and melted golden-yellow cheese on top, garnished with fresh green herbs scattered across the surface. The creamy sauce looks thick and smooth, partly browned in spots from baking, with a metal spoon resting inside the pan scooping a portion, revealing the layers of pasta and broccoli underneath. The pan sits on a white marbled surface with some fresh herbs and a small white dish in the background. Photo taken with an iphone --ar 4:5 --v 7

Garnishes

A quick sprinkle of chopped fresh parsley or chives adds a refreshing burst of color and a mild oniony flavor that brightens the rich cheese and chicken. For a little extra zing, a dash of crushed red pepper flakes can bring in some heat, elevating the dish without overpowering it.

Side Dishes

This bake shines on its own but pairs wonderfully with light sides like a crisp green salad with lemon vinaigrette or some roasted garlic mashed potatoes. A slice of warm garlic bread also makes an irresistible accompaniment, perfect for soaking up every last bit of that cheesy sauce.

Creative Ways to Present

For a fun twist, serve this Cheesy Broccoli Chicken Bake Recipe in individual ramekins to give your meal a personal and elegant touch. Alternatively, turn leftovers into a hearty wrap or stuff the mixture into bell peppers before baking for a colorful, portable version. These options keep dinner exciting and versatile.

Make Ahead and Storage

Storing Leftovers

Store any leftover Cheesy Broccoli Chicken Bake in an airtight container in the refrigerator for up to 3 days. This ensures it stays moist and flavorful without drying out. Just be sure to let the dish cool to room temperature before sealing to maintain the best texture.

Freezing

You can freeze this bake for up to 2 months. Prepare the dish fully but hold off on baking. Cover tightly with foil or plastic wrap, then freeze. When ready, thaw overnight in the refrigerator and bake as usual. Freezing is a fantastic way to keep homemade comfort food on hand for busy nights.

Reheating

To reheat, place individual portions in the oven at 350°F (175°C) for about 15 minutes or until heated through and bubbly again. Alternatively, microwave on medium power for 2 to 3 minutes, stirring halfway, to avoid uneven heating. Either way, you’ll get that same satisfying cheesy finish with each serving.

FAQs

Can I use frozen broccoli for the Cheesy Broccoli Chicken Bake Recipe?

Absolutely! Just be sure to thaw and drain the broccoli well to prevent excess moisture from making the bake soggy. A quick steam or blanch after thawing also helps retain its bright color and texture.

Is it possible to make this recipe dairy-free?

While the cheese is key to this recipe’s charm, you can substitute with dairy-free cheese alternatives and use vegan sour cream and mayonnaise. The flavors will vary slightly, but it remains a delicious option for those with dietary restrictions.

What type of chicken works best?

Boneless, skinless chicken breasts or thighs both work well. Thighs tend to be juicier and more forgiving, while breasts offer lean protein. Cook the chicken fully ahead of time, either by baking, boiling, or pan-searing.

Can I add other vegetables?

Definitely! Feel free to mix in cauliflower, mushrooms, or carrots for extra variety and nutrition. Just be mindful of their cooking times so everything finishes perfectly together.

How can I make the topping extra crispy?

For an added crunch, sprinkle some panko breadcrumbs mixed with melted butter on top along with the cheeses before baking. This creates a delightful golden crust that complements the creamy interior beautifully.

Final Thoughts

This Cheesy Broccoli Chicken Bake Recipe is truly a heartwarming dish that brings comfort, flavor, and ease to your dinner table. Its simple yet brilliant combination of ingredients means you can whip it up any night of the week, knowing it will be met with smiles all around. Give it a try—you might just find yourself making it over and over again for all the moments that call for something cozy and delicious.

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Cheesy Broccoli Chicken Bake Recipe

Cheesy Broccoli Chicken Bake Recipe


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4.2 from 262 reviews

  • Author: Chef
  • Total Time: 45 minutes
  • Yield: 4 servings

Description

This Cheesy Broccoli Chicken Bake is a comforting, flavorful casserole combining tender chicken breasts, fresh broccoli florets, and a creamy cheese sauce baked to golden perfection. Ideal for a weeknight dinner, this dish is both nutritious and satisfying, delivering a delicious balance of protein and vegetables all melted together under a bubbly, cheesy crust.


Ingredients

Chicken and Vegetables

  • 2 large chicken breasts, boneless and skinless, cut into bite-sized pieces
  • 3 cups fresh broccoli florets
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced

Creamy Cheese Sauce

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups milk (whole or 2%)
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • Salt and black pepper to taste
  • 1/2 teaspoon paprika

Topping

  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup breadcrumbs (optional for a crunchy topping)


Instructions

  1. Preheat Oven: Preheat your oven to 375°F (190°C) to get it ready for baking the casserole.
  2. Cook Chicken: In a large skillet over medium heat, sauté the bite-sized chicken pieces with a little bit of oil until they are no longer pink inside, about 5-7 minutes. Remove chicken from skillet and set aside.
  3. Sauté Vegetables: In the same skillet, add butter and sauté the chopped onion and minced garlic until fragrant and translucent, about 3-4 minutes. Add broccoli florets and cook for another 3 minutes until slightly tender.
  4. Make Cheese Sauce: Sprinkle flour over the vegetables in the skillet and stir to coat. Gradually whisk in milk, stirring continuously until the mixture thickens and comes to a gentle boil. Reduce heat and stir in cheddar cheese and Parmesan cheese until melted and smooth. Season with salt, pepper, and paprika.
  5. Combine Ingredients: Add the cooked chicken back into the skillet and mix everything together so the chicken and vegetables are well coated in the cheesy sauce.
  6. Prepare Baking Dish: Transfer the mixture into a greased 9×13 inch baking dish. Evenly spread it out and sprinkle shredded mozzarella cheese and breadcrumbs on top for a golden crust.
  7. Bake: Place the baking dish in the preheated oven and bake uncovered for 20-25 minutes until the top is bubbly and toasted golden brown.
  8. Serve: Remove from oven and let rest for 5 minutes before serving. Garnish with fresh herbs if desired and enjoy your hearty cheesy broccoli chicken bake.

Notes

  • Use fresh or frozen broccoli, just adjust cooking time accordingly.
  • For a lower-fat version, use reduced-fat cheese and milk.
  • You can swap chicken breasts for thighs if preferred.
  • Breadcrumb topping is optional but adds a nice crunch.
  • Store leftovers in an airtight container in the fridge for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

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