If you adore fall cocktails that wrap you up in warm spices and a hint of seasonal sweetness, this Pumpkin Bourbon Smash absolutely belongs on your “must-make” list. It’s the kind of drink that tastes like autumn in a glass: creamy pumpkin purée blended with smoky bourbon, brightened by lemon juice and enriched by real maple syrup. The addition of pumpkin pie spice elevates every sip, letting you lean into the season’s best flavors. Whether you’re planning a festive gathering or simply unwinding by the fire, the Pumpkin Bourbon Smash is your new favorite way to toast the cozy months.

Pumpkin Bourbon Smash Recipe - Recipe Image

Ingredients You’ll Need

This Pumpkin Bourbon Smash comes together with a handful of straightforward ingredients that each play a starring role. From the velvety pumpkin purée to the robust splash of bourbon and a sprinkle of spice, every piece of this cocktail serves a purpose—nothing is here by accident, and you can taste the difference in every sip.

Bourbon: The heart of the cocktail, bourbon brings oaky, caramel notes that perfectly pair with pumpkin.
Freshly Squeezed Lemon Juice: Adds a bright, zesty layer that balances the rich flavors and keeps the drink lively.
Maple Syrup (or Honey): Natural sweetness that’s cozy and earthy, tying everything together.
Pumpkin Purée: Real pumpkin creates the lush, creamy texture and unmistakable autumn flavor.
Pumpkin Pie Spice (or Cinnamon + Nutmeg): The aromatic blend of spices boosts the seasonal vibe.
Ice Cubes: Helps chill and dilute the cocktail to a smooth finish.
Cinnamon Stick (Garnish): Not only beautiful, but it infuses the drink with a subtle fragrance as you sip.
Star Anise (Optional Garnish): For a sophisticated, aromatic finish that wows visually.
Orange Peel Twist (Garnish): Adds a pop of citrusy aroma and a gorgeous finishing touch.

How to Make Pumpkin Bourbon Smash

Step 1: Gather and Measure Ingredients

Before you get shaking, lay out all your ingredients and measure them precisely. This little bit of prep ensures that the vibrant flavors of the Pumpkin Bourbon Smash shine through, and keeps you organized from the first pour to the final garnish.

Step 2: Add to Cocktail Shaker

Place the bourbon, freshly squeezed lemon juice, maple syrup, pumpkin purée, and pumpkin pie spice into your cocktail shaker. It might look like a fall dessert in the making, but trust the process—this is where the flavor magic begins. Don’t forget to use real pumpkin purée for that rich taste!

Step 3: Shake with Ice

Toss in a generous handful of ice cubes—the colder, the better. Seal the shaker and shake vigorously for 15 to 20 seconds. This step is where the frothiness happens, and it’s key for melding the pumpkin and bourbon together into a seamless sip.

Step 4: Strain and Serve

Strain the pumpkin-spiced mixture into a rocks glass that’s filled with fresh ice. This keeps the drink crisp and properly chilled, with that signature Pumpkin Bourbon Smash texture. The beautiful amber color is already enough to entice, but we’re not done yet!

Step 5: Garnish and Enjoy

Finish your cocktail with a cinnamon stick, an optional star anise, and an orange peel twist for that final flash of aroma and color. In just a few minutes, you’ve crafted a seasonal cocktail worthy of any autumn gathering.

How to Serve Pumpkin Bourbon Smash

Garnishes

The garnishes are more than just decoration—they infuse each sip with extra fragrance and flavor that take the Pumpkin Bourbon Smash from great to unforgettable. A cinnamon stick adds a subtly spicy note, while a star anise pod lends an aromatic, licorice-like quality. For a zesty burst, don’t skip the orange peel twist—it brightens the drink with lovely citrus oils.

Side Dishes

Pair this Pumpkin Bourbon Smash with autumnal small bites for the complete fireside vibe. Think savory cheese boards with sharp cheddar, toasted nuts, and dried figs, or spiced roasted nuts that play with the cocktail’s warmth. Even rich, salty appetizers like bacon-wrapped dates or sweet potato fries complement every sip and keep your guests reaching for refills.

Creative Ways to Present

Elevate the experience by serving your Pumpkin Bourbon Smash in etched rocks glasses or vintage tumblers. For gatherings, present the drink on a wooden board alongside bowls of garnishes so guests can customize their own. Want a little drama? Slightly torch the orange peel over the glass before twisting it in—the citrus oils and aroma totally transform the drinking experience!

Make Ahead and Storage

Storing Leftovers

If you end up with extra Pumpkin Bourbon Smash (unlikely, but possible!), pour the remainder into an airtight jar and refrigerate. It keeps well for up to 24 hours, though a quick shake before serving will revive its frothy charm and ensure the flavors haven’t settled.

Freezing

While freezing a fully made cocktail isn’t ideal because the flavors can change and separation may occur, you can make a batch of the non-alcoholic base—pumpkin, maple syrup, lemon, and spices—and freeze that in ice cube trays. When ready to serve, simply add bourbon and shake with the frozen mixture for a quick chill and extra thick texture.

Reheating

The Pumpkin Bourbon Smash is best enjoyed cold and shaken fresh, so reheating isn’t necessary. If your stored cocktail has lost some froth or seems flat, just shake it up with a few fresh ice cubes—this will revive the flavors and texture in seconds, bringing it right back to its just-made glory.

FAQs

Can I use homemade pumpkin purée instead of canned?

Absolutely! If you have homemade pumpkin purée on hand, go for it—just make sure it’s well-blended and strained if it’s particularly fibrous or watery. Homemade can add a richer, truly fresh taste to your Pumpkin Bourbon Smash.

What if I don’t have maple syrup—can I substitute?

Honey works as a great alternative, lending its own floral sweetness that pairs well with pumpkin and bourbon. Just note that honey is slightly sweeter, so you may want to use a touch less and adjust to taste.

How can I make a big batch for parties?

Scale up the ingredients as needed (simply multiply everything by however many servings you need) and stir well in a pitcher with ice. When ready to serve, strain into individual glasses filled with ice and add garnishes so each Pumpkin Bourbon Smash feels special.

Is there a way to make this non-alcoholic?

Definitely! Replace the bourbon with strong brewed chai or a non-alcoholic bourbon alternative. The pumpkin, spice, and maple syrup make a mocktail that’s just as festive and full of fall flavor for everyone to enjoy.

What type of bourbon is best for this recipe?

A smooth, mid-range bourbon works beautifully here, bringing depth but not overpowering the pumpkin. Avoid anything too smoky or too sweet—classic brands like Buffalo Trace or Woodford Reserve hit the sweet spot for a balanced Pumpkin Bourbon Smash.

Final Thoughts

If you’re looking for a signature cocktail that’s full of warmth, nostalgia, and just a touch of decadence, this Pumpkin Bourbon Smash is the answer. Take a little time to mix one up for yourself or your friends and see why it will become an autumn staple in your home. Cheers to cozy nights and exceptional cocktails!