Name: Delicious Baked Churro Bites
Prep time: 10 min
Cook time: PT-487313H3M8S
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 cup all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 1/4 cup butter, melted; 1/2 cup water; 1 tablespoon sugar; 1 teaspoon vanilla extract; 1 large egg; 1/2 cup granulated sugar (for rolling); 2 teaspoons ground cinnamon (for rolling)

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These Delicious Baked Churro Bites are a healthier twist on the classic fried churros, but they’re just as irresistible! Soft on the inside and perfectly crispy on the outside, these bite-sized treats are coated in cinnamon sugar, giving you that sweet, cinnamon-y flavor you love. With no frying involved, they’re an easier and less messy way to enjoy churros at home.

Why You’ll Love This Recipe

Who doesn’t love churros? These baked churro bites are just as indulgent as the fried version, but they’re made with less oil and no deep frying. The result is a light, airy treat with a crispy exterior and soft, chewy center, all coated in cinnamon sugar. They’re incredibly easy to make and perfect for a sweet snack or dessert. Plus, they come together in just about 30 minutes, making them an ideal option for satisfying your churro cravings at home!

Delicious Baked Churro Bites

Ingredients

1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/4 cup butter, melted
1/2 cup water
1 tablespoon sugar
1 teaspoon vanilla extract
1 large egg
1/2 cup granulated sugar (for rolling)
2 teaspoons ground cinnamon (for rolling)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Preheat the oven: Preheat your oven to 375°F (190°C). Grease or line a baking sheet with parchment paper.
Make the dough: In a medium saucepan, combine the water, butter, and 1 tablespoon of sugar. Bring to a boil over medium heat. Once it starts boiling, remove from the heat and stir in the flour, salt, and baking powder until a dough forms. Let the dough sit for 2-3 minutes to cool slightly.
Add the egg and vanilla: Add the egg and vanilla extract to the dough and stir vigorously until the mixture becomes smooth and thick.
Shape the churro bites: Use a spoon or your hands to form small bite-sized pieces of dough, about 1-inch in size. Place them onto the prepared baking sheet, making sure they are evenly spaced.
Bake the churro bites: Bake the churro bites in the preheated oven for 12-15 minutes, or until they’re golden brown and slightly crisp on the outside.
Prepare the cinnamon sugar: While the churro bites are baking, combine the granulated sugar and cinnamon in a shallow bowl.
Coat the churro bites: Once the churro bites are done baking, remove them from the oven and let them cool for a few minutes. While they’re still warm, roll them in the cinnamon-sugar mixture until fully coated.
Serve: Serve these warm and fresh, and enjoy! You can dip them in chocolate sauce or caramel for an extra indulgent treat.

Servings and timing

Servings: 4-6
Prep time: 10 minutes
Bake time: 12-15 minutes
Total time: 30 minutes

Variations

Chocolate dipping sauce: Serve your churro bites with a warm chocolate dipping sauce for an even sweeter treat. Simply melt chocolate and heavy cream together for a smooth dip.
Pumpkin Spice Churro Bites: Add 1/2 teaspoon of pumpkin pie spice to the cinnamon-sugar mixture for a fall twist.
Gluten-free option: Use a gluten-free flour blend as a substitute for all-purpose flour to make these churro bites gluten-free.
Coconut sugar: Replace the granulated sugar with coconut sugar for a more natural, caramel-like flavor.

Storage/Reheating

Storage: Store leftover churro bites in an airtight container at room temperature for up to 2 days. They’re best enjoyed fresh, but can be kept for a short time if needed.
Reheating: To reheat, place the churro bites in the oven at 350°F for 5-7 minutes to bring back their crispness.

FAQs

Can I make the dough ahead of time?

Yes, you can prepare the dough ahead of time, cover it tightly, and refrigerate it for up to 24 hours. When ready to bake, allow the dough to come to room temperature before shaping and baking.

Can I fry these churro bites instead of baking them?

These churro bites are designed to be baked for a healthier option, but if you prefer the traditional fried version, you can fry them in hot oil (about 350°F) until golden brown, then coat them in the cinnamon sugar.

Can I make larger churros instead of bites?

Absolutely! Instead of shaping small bites, you can pipe the dough into long, thin strips and bake them for about 18-20 minutes. After baking, cut them into individual pieces and roll them in the cinnamon sugar.

Can I use a different type of sugar for coating?

Yes, you can use brown sugar for a deeper, molasses-like flavor, or coconut sugar for a more natural, caramel flavor. Both will work beautifully in this recipe.

How do I know when the churro bites are done?

The churro bites are done when they are golden brown and slightly crisp on the outside. You can also test by gently pressing on them; they should feel firm, not doughy.

Can I make these churro bites without eggs?

Yes! If you want to make an egg-free version, you can try using a flax egg (1 tablespoon ground flaxseed mixed with 3 tablespoons water) or a store-bought egg replacer.

Can I freeze churro bites?

Yes, you can freeze churro bites. Let them cool completely, then place them in a freezer-safe bag or container. To reheat, bake from frozen at 350°F for 10-12 minutes.

Can I add filling to the churro bites?

Certainly! Try adding a small piece of chocolate, caramel, or even fruit jam in the center before baking for a delicious surprise inside.

How do I store leftover churro bites?

Store them in an airtight container at room temperature for up to 2 days. For longer storage, refrigerate them for up to a week, but they’re best enjoyed fresh.

Conclusion

These Delicious Baked Churro Bites are the perfect sweet treat for anyone who loves the classic churro flavor but wants a quicker, easier version. With a crispy exterior, soft center, and a cinnamon-sugar coating, they’re a great dessert or snack that will be loved by everyone. Whether you’re enjoying them alone or sharing them with friends, these churro bites are sure to be a hit every time!

Chef MARTHA