These Cinnamon Yogurt Dough Bites are an easy and delicious treat that combines the tanginess of Greek yogurt with the warmth of cinnamon and sugar. With just a few simple ingredients, you can make soft, fluffy dough bites that are coated in a cinnamon-sugar mixture and drizzled with melted chocolate (optional). These little bites are perfect for a quick snack or dessert.

Why You’ll Love This Recipe

This recipe is incredibly easy to make and requires only a few ingredients! The dough, made with self-raising flour and sweetened Greek yogurt, is tender and soft. The cinnamon-sugar coating adds the perfect amount of sweetness and warmth, and the optional drizzle of melted chocolate gives them a decadent touch. Whether you’re looking for a quick treat or something to share with friends and family, these dough bites are sure to be a hit.

Cinnamon Yogurt Dough Bites

Ingredients

For the Dough:

140g self-raising flour
140g sweetened Greek yogurt

For the Cinnamon-Sugar Coating:

3 tablespoons granulated sugar
1 teaspoon ground cinnamon

For Drizzling (Optional):

Melted chocolate (for drizzling)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Make the Dough:

Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
Prepare the Dough: In a medium bowl, combine the self-raising flour and sweetened Greek yogurt. Mix well until a dough forms. If the dough is too sticky, you can add a little more flour until it is manageable.
Shape the Dough: Lightly flour your hands or a work surface and divide the dough into small, bite-sized pieces. Roll them into small balls and place them on the prepared baking sheet, spaced slightly apart.
Bake: Bake in the preheated oven for 12-15 minutes or until the dough bites are golden brown and puffed up.

Cinnamon-Sugar Coating:

Mix Cinnamon-Sugar: While the dough bites are baking, combine the granulated sugar and ground cinnamon in a small bowl.
Coat the Dough Bites: Once the dough bites are baked and slightly cooled, roll them in the cinnamon-sugar mixture until they are fully coated.

Optional Chocolate Drizzle:

Drizzle with Chocolate: If you like, melt some chocolate in the microwave or over a double boiler, then drizzle it over the cinnamon-sugar-coated dough bites for an extra indulgent touch.
Serve: Serve the dough bites warm for the best flavor. Enjoy them as a quick snack or dessert!

Servings and Timing

This recipe makes approximately 12-14 dough bites.

Prep time: 10 minutes
Cook time: 12-15 minutes
Total time: 25-30 minutes

Variations

Nutty Coating: Add finely chopped nuts like pecans or walnuts to the cinnamon-sugar mixture for added crunch and flavor.
Spices: Try adding a pinch of nutmeg or cardamom to the cinnamon-sugar for an extra layer of flavor.
Fruit Add-ins: Mix in some raisins, dried cranberries, or chopped apples for a fruity twist.

Storage/Reheating

Storage: Store any leftover dough bites in an airtight container at room temperature for up to 2 days. If you want them to last longer, refrigerate them for up to 5 days.
Reheating: Reheat in the microwave for 10-15 seconds or in the oven at 300°F (150°C) for 5-7 minutes to refresh them.

FAQs

Can I use plain yogurt instead of sweetened Greek yogurt?

Yes, but the dough will be less sweet, and you may want to add a bit of extra sugar to the dough to make up for it.

Can I freeze these dough bites?

Yes, you can freeze the unbaked dough balls. Place them on a baking sheet in a single layer, freeze until solid, then transfer to a freezer-safe bag. Bake them from frozen, adding an extra 2-3 minutes to the baking time.

Can I skip the chocolate drizzle?

Absolutely! The cinnamon-sugar coating alone is plenty sweet, but the melted chocolate adds an indulgent touch if you’re craving a more decadent treat.

Can I use regular flour instead of self-raising flour?

Yes, you can substitute plain flour and add 1.5 teaspoons of baking powder to make up for the leavening in self-raising flour.

How do I know when they are done baking?

The dough bites are done when they are golden brown on top and puffed up. A toothpick inserted into the center should come out clean.

Conclusion

These Cinnamon Yogurt Dough Bites are the perfect combination of soft, fluffy dough, sweet cinnamon-sugar, and optional melted chocolate. They’re quick and easy to make, require just a few ingredients, and are incredibly satisfying. Whether you’re in need of a last-minute treat or simply craving something warm and sweet, these dough bites will hit the spot!